Entrees
Pasta
Includes choice of soup or salad
- BLACKENED SHRIMP PESTO36
Shiitake mushrooms & fresh tomatoes sautéed in a creamy pesto sauce, topped with blackened Mexican shrimp & garnished with parmesan cheese
- CHICKEN FETTUCCINI ALFREDO26
Grilled chicken over fettuccini in a rich Alfredo sauce, garnished with shaved parmesan cheese
Cajun style +3 or sub Shrimp +8
- SEAFOOD PASTA42
Medallions of sea bass, salmon & shrimp in a classic white wine sauce or pesto sauce with sun-dried & fresh tomatoes served over linguini & topped with parmesan cheese
- SEARED SCALLOP PASTA43
Shiitake mushrooms, sun-dried & yellow tomatoes sautéed in a creamy dijon mustard sauce, tossed with linguini and topped with seared scallops & fresh basil
- CHICKEN PASTA SICILIANA26
Marinated grilled chicken with Roma tomatoes, garlic, onions & basil over linguini pasta & tossed in extra virgin olive oil
sub Shrimp +8
- CHICKEN FETTUCCINI CARCIOFI26
Grilled chicken with artichoke hearts, mushrooms, baby spinach & scallions over fettuccini tossed in a creamy sherry sauce
sub Shrimp +8
Steak
USDA Choice 21 day aged & marinated Stubrik’s unique way
Includes choice of soup or salad + two sides
- TOP SIRLOIN30 | 34 | 388oz 30, 12oz 34, 16oz 38
Baseball cut trimmed of all fat
- TOP SIRLOIN
“BLACK & BLUE”33 | 37 | 418oz 33, 12oz 37, 16oz 41
Stuffed with blue cheese crumbles & covered in our burgundy blue cheese sauce
- FILET MIGNON45 | 578oz 45, 12oz 57
Bacon wrapped & very tender
- FILET MIGNON
“BLACK & BLUE”48 | 608oz 48, 12oz 60Bacon wrapped & stuffed with blue cheese crumbles & covered in our burgundy blue cheese sauce
- 16oz NEW YORK45
Trimmed lean & full of flavor
- 16oz RIBEYE49
Marbled & flavorful
- 24oz PORTERHOUSE72
Bone-In Filet & New York
- +ADD SURF TO ANY STEAK+15 | 20Shrimp 15, Scallops 19
Scampi or Seared
No Split Entree on Steaks, Extra Plate Upon Request
Seafood
Includes choice of soup or salad
- SHRIMP SCAMPI34
Jumbo Mexican shrimp sautéed in olive oil, garlic, lemon and white wine
(Includes choice of two sides)
- SALMON37
Grilled King Salmon with a fresh lemon dill butter sauce
(Includes choice of two sides)
- HERB CRUSTED SALMON37
Herb crusted King Salmon over a bed of garlic mashed potatoes with a creamy pesto sauce, asparagus & fresh tomatoes
- CHILEAN SEA BASS46
Wild Chilean Sea Bass finished with a fresh lemon dill butter sauce
(Includes choice of two sides)
- HERB CRUSTED SEA BASS46
Herb crusted Sea Bass over a bed of garlic mashed potatoes with a creamy pesto sauce, asparagus & fresh tomatoes
Favorites
Includes choice of soup or salad + two sides
- BEEF STROGANOFF29
Tender cubes of beef sautéed with mushrooms, onions, garlic & burgundy wine over fettuccini & topped with sour cream
(Includes choice of one side)
- CHICKEN PARMIGIANA26
Herb breaded chicken breast topped with mozzarella & parmesan, served over marinara sauce
(Includes choice of two sides)
- HALF ROASTED CHICKEN26
Oven roasted half chicken marinated with garlic and spices
Entree is cooked to order, please allow a minimum of 35 minutes
- CAJUN CHICKEN26
Grilled chicken breast finished with our spicy Cajun sauce
- LEMON-PEPPER CHICKEN26
Grilled marinated chicken breast served in a lemon-pepper white wine sauce
- MEATLOAF26
Our housemade meatloaf with wild mushroom sauce
- 16oz BONE-IN PORK CHOP42
Grilled rosemary marinated double thick chop with burgundy mushroom sauce
Sides
- SAUTÉED MUSHROOMS9
- BROCCOLI9
- ASPARAGUS9
- SAUTÉED SPINACH9
- MIXED VEGGIES9
- AU GRATIN POTATOES9
- STEAK FRIES8
- BAKED POTATO9
(Limited quantities)
- RICE PILAF9
- MASHED POTATOES & GRAVY9
After Dinner
Desserts
- BROWNIE SUNDAE12
Housemade peanut butter brownie topped with vanilla bean ice cream, warm chocolate ganache, whipped cream & a maraschino cherry
- NEW YORK STYLE CHEESECAKE12
Traditional graham cracker crust with a rich creamy filling … baked to perfection
- TIRAMISU12
Espresso & rum dipped lady fingers with sweet mascarpone cheese & shaved chocolate
- CHOCOLATE CAKE14
Housemade rich chocolate layer cake filled with chocolate mousse & covered in a bittersweet chocolate ganache. Served with a scoop of vanilla bean ice cream
- BANANAS FOSTER14
Bananas flambéed in a rum & banana liqueur caramel sauce over vanilla bean ice cream
STUBRIK’S HOUSEMADE
- SANGRIA15
Tropical spiced sangria with merlot, syrah, spiced simple syrup, granny smith apples, pineapple and cara cara oranges.
- Bananas Foster Brandy10The Flavors from Stubrik’s iconic Bananas Foster dessert infused into brandy. Try it neat or on the rocks.
- Bananas Foster Brandy Alexander15Bananas Fosters Housemade Brandy
Creme De Cacao
Creme
COCKTAILS & PORTS
- NUTS & BERRIES15
Frangelico hazelnut, Chambord & cream
- ESPRESSO MARTINI15
Espresso vodka, Kahlua & Godiva
- PEDRONCELLI VINTAGE PORT12
Ripe berries, rich caramel & toffee aromas lead to a warm spice with raspberry & cream soda highlights
- TRENTADUE CHOCOLATE AMORE12
Opulent dessert wine from Merlot grapes & infused with a tiny amount of natural chocolate extract
- Barrel Aged Apple-Blackberry Wine12
2 Towns Marissimo Apple-Blackberry Wine with Marion blackberries and Pacific Northwest apples.