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ALL STEAKS ARE USDA CHOICE
AGED AND MARINATED OUR OWN UNIQUE WAY |
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RARE |
MEDIUM RARE |
MEDIUM |
MEDIUM WELL |
WELL |
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Very Red
Cool
Center |
Red
Warm
Center |
Pink
Center |
Slightly
Pink
Center |
Cooked
Throughout
No Pink |
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TOP SIRLOIN (Baseball cut trimmed of all fat) |
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8oz |
$16.00 |
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12oz |
$20.00 |
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16oz |
$24.00 |
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BLACK & BLUE |
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8oz top sirloin stuffed with dried blue cheese
and covered
with our
Burgundy blue cheese sauces. |
$18.00 |
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FILET MIGNON (Bacon wrapped and very tender) |
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8oz |
$25.00 |
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12oz |
$37.00 |
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BLACK & BLUE |
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8oz filet stuffed with dried blue cheese
and covered with our
Burgundy & blue cheese sauces. |
$27.00 |
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12oz NEW YORK (Very flavorful) |
$22.00 |
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16oz RIBEYE (Very tender and very flavorful) |
$24.00 |
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24oz PORTERHOUSE (The New York and the filet) |
$37.00 |
